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Rosemary Lime Shandy Cocktail

A deliciously fresh, herbal Corona Premier cocktail you can enjoy all year long. 

Ingredients

6 Ounces of Corona Premiere

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  • 2 cups water, divided
  • 1 cup sugar
  • 1/4 cup fresh rosemary leaves
  • 2 (2-inch) pieces orange peel
  • 1 cup freshly squeezed orange juice
Print Recipe

Directions

  • In a small saucepan, bring 1 cup of water to a boil. Stir in the sugar until it is completely dissolved.
  • Reduce the heat and add the rosemary, and lime peel. Cover and simmer for 15 minutes. Remove from the heat and allow the syrup to cool completely, keeping the pan covered. Strain out the herbs and peel.
  • Combine the syrup, lime juice, and 1 cup of water in a pitcher. Stir and chill in the refrigerator for at least 2 hours.
  • In an ice-filled glass, pour the rosemary lime until the glass is half full.
  • Top with Corona Premier until glass is full.

Rosemary Lime Shandy Cocktail

A deliciously fresh, herbal Corona Premier cocktail you can enjoy all year long. 

Ingredients

6 Ounces of Corona Premiere

  • 2 cups water, divided
  • 1 cup sugar
  • 1/4 cup fresh rosemary leaves
  • 2 (2-inch) pieces orange peel
  • 1 cup freshly squeezed orange juice

Directions

  • In a small saucepan, bring 1 cup of water to a boil. Stir in the sugar until it is completely dissolved.
  • Reduce the heat and add the rosemary, and lime peel. Cover and simmer for 15 minutes. Remove from the heat and allow the syrup to cool completely, keeping the pan covered. Strain out the herbs and peel.
  • Combine the syrup, lime juice, and 1 cup of water in a pitcher. Stir and chill in the refrigerator for at least 2 hours.
  • In an ice-filled glass, pour the rosemary lime until the glass is half full.
  • Top with Corona Premier until glass is full.

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